Auteur
Faramir
27 May 2025 - 16:59:24
73 Posts
If you ever find yourself in Nice, do not miss the chance to visit the restaurant Les Agitateurs. This is a place where the sea and the mountains meet, where French charm intertwines with Italian ease, creating a unique atmosphere for gourmets and seekers of new taste impressions. Look on the website Michelin Star restaurant in Nice https://maps.app.goo.gl/TiezthrcQzBJxj6V6

Les Agitateurs is not just a restaurant. It is a small oasis in the middle of the city bustle, immersed in the scent of jasmine and decorated with climbing wisteria. Situated on the corner of François Guisol and Bonaparte streets, it seems to invite you to go on a gastronomic journey. It is not surprising that its name translates as "Agitators" - here they really know how to excite your senses.

The founders of the restaurant, chef Samuel Victory and director Juliette Bussetto, put their soul into this place. Their 10 years of experience and passion for creating bright and elegant spaces have made Les Agitateurs a true gastronomic pioneer. Every dish here is not just food, but a skillfully prepared symphony of flavors that makes the heart beat faster.

The restaurant's menu changes with the seasons, offering only the freshest products. On the website, you can see the dishes in advance and even book a table - believe me, it's worth it! After all, who would want to miss the opportunity to try delicacies from a team of professionals who have turned cooking into a real art?

But Les Agitateurs is not only about food. It is the philosophy of a friendly team that strives to give its guests joy and unforgettable emotions. Here, each employee is dedicated to their work and does everything possible to make your stay special.

So if you are looking for a place with soul and character in Nice - welcome to Les Agitateurs. Here you will find not only excellent dishes, but also a warm welcome from people who truly love what they do. And isn't that why we travel? To find a corner of the world where we are always welcomed with a smile and delicious surprises on the table.

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